Casatiello
Rich Easter bread stuffed with salumi and hard-boiled eggs, typical of Naples. Continue reading Casatiello
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3 Sweet Treats from Siena (or really 4)
Typical medieval Christmas cookies from Siena – now available year round. Continue reading 3 Sweet Treats from Siena (or really 4)
IO Osteria Personale
Sophisticated modern Italian cooking in an elegant setting with with a fair price. Continue reading IO Osteria Personale
Palmieri – La Lanternina 2
Casual seafood restaurant on the beachfront promenade Continue reading Palmieri – La Lanternina 2
Ardiccioni La Lanterna
Family friendly restaurant with something for everyone from traditional to gourmet Continue reading Ardiccioni La Lanterna
Il Coccolo
Florentine fried street food, the remix Continue reading Il Coccolo
Golossary: Quaresimali
Alphabet shaped crisp cocoa cookies once a specialty in the Lenten period between Carnevale and Easter. Continue reading Golossary: Quaresimali
Il Caminetto
Casually elegant modern dining near Piazza Duomo Continue reading Il Caminetto
Golossary: Castagnole
Typical fried cookie for Carnevale, worth seeking out. Continue reading Golossary: Castagnole
Le Fonticine
Classic Tuscan grilled meats, fresh home made pastas and delicious housemade desserts make Le Fontacine a timeless selection. Continue reading Le Fonticine
