Septime

Spare industrial chic, this beautiful unpretentious restaurant offers incredible value. Consider it one of the leaders of the bistronomique movement. The constantly changing fixed price five course lunch is a steal for this now starred restaurant. Service is friendly and accommodating. Garden fresh vegetables are a focal point. Raw Albacore is anchored by colorful roasted beets. Foie Gras in Lobster Broth, is a decadent duo, … Continue reading Septime

Settembrini

This sprawling café, cocktail bar and restaurant takes up nearly a full city block on the heavily trafficked Via Settembrini, but divided into distinctly different spaces, each maintains a unique character. The restaurant is a quite oasis, an elegant shift from the busy street. The décor is classy but personal, with a blackboard on one wall listing wines by the glass, and quirky books, beakers and … Continue reading Settembrini

David Toutain

Sophisticated, refined and elegant. It’s French with a strong Japanese accent. An Asian aesthetic carries through to a minimalist décor inspired by nature. Service is polished and professional, and with lots of space between tables, nothing will distract you from the food which demands your attention. Let them start you off with a glass of champagne, it is a gorgeous rose, and will set the … Continue reading David Toutain